Eataly, Contemporary Italian Cooking (Hardcover)
 
作者: Oscar Farinetti 
分類: National & regional cuisine ,
Italy  
書城編號: 25810759

原價: HK$550.00
現售: HK$522.5 節省: HK$27.5

購買此書 10本或以上 9折, 60本或以上 8折

購買後立即進貨, 約需 18-25 天

 
 
出版社: Phaidon Press Ltd
出版日期: 2023/03/30
頁數: 568
重量: 300 grams
ISBN: 9781838666866

商品簡介


'Not merely another handsome book about Italian cookery ... Eataly is a bible, a guide for modern life.' - Times Literary Supplement

The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world

This beautiful and acclaimed cookbook, created in collaboration with Eataly, one of the greatest Italian food brands, features 300 landmark recipes highlighting the best of contemporary Italian home cooking. Excellent, fail-safe recipes and new ideas are presented in a sophisticated package, making this a must-have book for everyone wanting to learn about how Italians cook today.

Italian food is one of the most popular cuisines in the world and in this book, the experts at Eataly have updated tried-and-tested dishes, with modern twists combined with classic techniques. Gone are heavy pasta dishes and over-rich sauces - Eataly takes a modern approach to Italian cooking and eating. With recipes that are fresh and delicious, clear instructions, helpful tips, and an acclaimed 40-page visual glossary and produce guide, this book will help you to eat like Italians do today.

Oscar Farinetti 作者作品表

Eataly, Contemporary Italian Cooking (Hardcover)

Serendipity: A History of Accidental Culinary Discoveries (Compact Disc)

Serendipity: A History of Accidental Culinary Discoveries (Hardcover)

Serendipity: From Truffles and Champagne to Corn Flakes and Coffee: Stories of Accidental Success (MP3 CD)

* 以上資料僅供參考之用, 香港書城並不保證以上資料的準確性及完整性。
* 如送貨地址在香港以外, 當書籍/產品入口時, 顧客須自行繳付入口關稅和其他入口銷售稅項。

 

 

 

  我的賬戶 |  購物車 |  出版社 |  團購優惠
加入供應商 |  廣告刊登 |  公司簡介 |  條款及細則

香港書城 版權所有 私隱政策聲明

顯示模式: 電腦版 (改為: 手機版)