Food & beverage technology 共有 562 項, 本頁顯示 121-150 項

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Nutrition for Sport, Exercise, and Performance: Science and Application (0002) (Hardcover)

Adrienne Forsyth, Routledge, 出版日期: 2024/03/29
現售: HK$1820
購買後立即進貨, 約需 18-25 天

 
Nutrition for Sport, Exercise, and Performance: Science and Application (0002) (Paperback)

Adrienne Forsyth, Routledge, 出版日期: 2024/03/29
現售: HK$560
購買後立即進貨, 約需 18-25 天

 
Think Like a Dietitian: A Nutrition Counseling Starter Kit (Hardcover)

J. Barretto Patterson, CRC Press, 出版日期: 2024/03/28
現售: HK$966
購買後立即進貨, 約需 18-25 天

 
Think Like a Dietitian: A Nutrition Counseling Starter Kit (Paperback)

J. Barretto Patterson, CRC Press, 出版日期: 2024/03/28
現售: HK$420
購買後立即進貨, 約需 18-25 天

 
Marine Greens: Environmental, Agricultural, Industrial and Biomedical Applications (Hardcover)

Sesan Abiodun Aransiola, CRC Press, 出版日期: 2024/03/27
現售: HK$1680
購買後立即進貨, 約需 18-25 天

 
Introduction to Food Engineering (0006) (Paperback)

R. Paul Singh, Academic Pr Inc, 出版日期: 2024/03/27
原價: HK$1250.00 現售: HK$1187.5
購買後立即進貨, 約需 18-25 天

 
Practicing Food Studies (Paperback)

Amy Bentley, New York Univ Pr, 出版日期: 2024/03/26
現售: HK$300
購買後立即進貨, 約需 18-25 天

 
Practicing Food Studies (Hardcover)

Amy Bentley, New York Univ Pr, 出版日期: 2024/03/26
現售: HK$890
購買後立即進貨, 約需 18-25 天

 
Improving and Tailoring Enzymes for Food Quality and Functionality (0002) (Hardcover)

Rickey Y. Yada, Woodhead Pub, 出版日期: 2024/03/26
現售: HK$2750
購買後立即進貨, 約需 18-25 天

 
Sweetened Concentrated Milk Products: Science, Technology, and Engineering (Hardcover)

Juan Ramirez-Navas, Woodhead Pub, 出版日期: 2024/03/26
原價: HK$2500.00 現售: HK$2375
購買後立即進貨, 約需 18-25 天

 
Biosensors for Foodborne Pathogens Detection: A Rapid Detection Approach (Paperback)

Manoj Kumar Pal, Academic Pr Inc, 出版日期: 2024/03/22
現售: HK$1610
購買後立即進貨, 約需 18-25 天

 
Functional Foods and Chronic Disease: Role of Sensory, Chemistry and Nutrition (Paperback)

Michel Aliani, Academic Pr Inc, 出版日期: 2024/03/22
現售: HK$1610
購買後立即進貨, 約需 18-25 天

 
Handbook of Goldenberry (Physalis Peruviana): Cultivation, Processing, Chemistry, and Functionality (Paperback)

Mohamed Fawzy Ramadan, Academic Pr Inc, 出版日期: 2024/03/15
現售: HK$2000
購買後立即進貨, 約需 18-25 天

 
The Art and Science of Dome-Shaped Wood-Fired Ovens: Theory, Building Techniques, Thermal Profiling (Hardcover)

Nesimi Ertuğrul, CRC Press, 出版日期: 2024/03/12
現售: HK$2380
購買後立即進貨, 約需 18-25 天

 
The Art and Science of Dome-Shaped Wood-Fired Ovens: Theory, Building Techniques, Thermal Profiling (Paperback)

Nesimi Ertuğrul, CRC Press, 出版日期: 2024/03/12
現售: HK$1050
購買後立即進貨, 約需 18-25 天

 
Genetically Modified Food Sources: Safety Assessment and Control (Hardcover)

Victor Tutelyan, Academic Pr Inc, 出版日期: 2024/03/12
原價: HK$1250.00 現售: HK$1187.5
購買後立即進貨, 約需 18-25 天

 
Food Engineering Principles and Practices: A One-Semester Course (2023) (Hardcover)

Syed S. H. Rizvi, Springer Nature, 出版日期: 2024/03/08
現售: HK$1300
購買後立即進貨, 約需 18-25 天

 
Ganoderma: Cultivation, Chemistry and Medicinal Applications, Volume 1 (Hardcover)

Krishnendu Acharya, CRC Press, 出版日期: 2024/03/08
現售: HK$1680
購買後立即進貨, 約需 18-25 天

 
Microbial Pigments: Applications in Food and Beverage Industry (Hardcover)

Mohammed Kuddus, CRC Press, 出版日期: 2024/03/08
現售: HK$1820
購買後立即進貨, 約需 18-25 天

 
Handbook of Seafood and Seafood Products Analysis (0002) (Hardcover)

Fidel Toldrá, CRC Press, 出版日期: 2024/03/08
現售: HK$2660
購買後立即進貨, 約需 18-25 天

 
Nutrition and Diet in Health: Principles and Applications (Hardcover)

Adenike Temidayo Oladiji, CRC Press, 出版日期: 2024/03/07
現售: HK$2100
購買後立即進貨, 約需 18-25 天

 
Advances in Food and Nutrition Research: Volume 108 (Hardcover)

Fidel Toldra, Academic Pr Inc, 出版日期: 2024/03/07
現售: HK$1820
購買後立即進貨, 約需 18-25 天

 
Evaporation Technology in Food Processing: Volume 9: Unit Operations and Processing Equipment in the Food Industry (Paperback)

Seid Mahdi Jafari, Woodhead Pub, 出版日期: 2024/03/07
現售: HK$2500
購買後立即進貨, 約需 18-25 天

 
Oilseed Meal as a Sustainable Contributor to Plant-Based Protein: Paving the Way Towards Circular Economy and Nutritional Security (2024) (Hardcover)

Manoj Kumar, Springer Nature, 出版日期: 2024/02/29
現售: HK$2000
購買後立即進貨, 約需 18-25 天

 
Non-Thermal Technologies for the Food Industry: Advances and Regulations (Hardcover)

C. Anandharamakrishnan, CRC Press, 出版日期: 2024/02/29
現售: HK$2100
購買後立即進貨, 約需 18-25 天

 
Antimicrobial Resistance in Agriculture and Its Consequences (Hardcover)

Arti Gupta, CRC Press, 出版日期: 2024/02/29
現售: HK$1540
購買後立即進貨, 約需 18-25 天

 
Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health (Hardcover)

John Oloche Onuh, CRC Press, 出版日期: 2024/02/27
現售: HK$2660
購買後立即進貨, 約需 18-25 天

 
Value Chain Dynamics in a Biodiverse Environment: Advances in Biodiversity, Sustainability, and Agri-Food Supply Chain Development (2024) (Hardcover)

Konstadinos Mattas, Springer Nature, 出版日期: 2024/02/23
現售: HK$1600
購買後立即進貨, 約需 18-25 天

 
Sustainable Food Procurement: Legal, Social and Organisational Challenges (Hardcover)

Mark Stein, Routledge, 出版日期: 2024/02/23
現售: HK$1820
購買後立即進貨, 約需 18-25 天

 
Analytical Methods for Milk and Milk Products: Volume 3: Microbiological Analysis, Isolation, and Characterization (Hardcover)

Megh R. Goyal, Alpel Pub (pq), 出版日期: 2024/02/22
現售: HK$2058
購買後立即進貨, 約需 18-25 天

 
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