| Cookery / food & drink etc 共有 513 項, 本頁顯示 1-30 項 | ||||
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| WI Complete Christmas: Festive Food for a Perfect Christmas (Reissue) (Hardcover)
Sian Cook, Anne Griffiths, Simon & Schuster Ltd, 出版日期: 2029/12/31, 系列: WOMENS INSTITUTE
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The Cast Iron: 100+ Recipes from the World's Best Chefs (Hardcover)
Cider Mill Press, Cider Mill Pr, 出版日期: 2029/07/18
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A CHEESEMONGERS COMPENDIUM OF BRITISH (Paperback)
NED PALMER, Profile Books, 出版日期: 2026/04/02
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| Big Has AWAY (Hardcover)
Hasan Semay, HarperCollins Publishers, 出版日期: 2025/07/17
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Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California (0003) (Paperback)
Christopher Nyerges, Falcon Pr Pub Co, 出版日期: 2025/07/06
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Foraging Idaho: Finding, Identifying, and Preparing Edible Wild Foods (0002) (Paperback)
Christopher Nyerges, Falcon Pr Pub Co, 出版日期: 2025/07/06
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New England Brunch: Seasonal Midday Meals for Leisurely Weekends (Hardcover)
Tammy Donroe Inman, Globe Pequot Pr, 出版日期: 2025/06/01
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Yassou!: The Fresh, Flavorful Mediterranean Cooking of Mainland Greece and the Islands (Hardcover)
Shaily Lipa, Artisan, 出版日期: 2025/04/03
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Fast & Furious: Salud Mi Familia: The Official Cookbook (Hardcover)
Insight Editions, Insight Editions, 出版日期: 2025/04/01
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Philadelphia Cocktails: An Elegant Collection of Over 100 Recipes Inspired by Philly (Hardcover)
Cider Mill Press, Cider Mill Pr, 出版日期: 2025/03/27
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LEON BIG TBC (Hardcover)
CONRAN OCTOPUS, Octopus Publishing Group, 出版日期: 2025/03/13
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Smorrebrod: Scandinavian Open Sandwiches: More Than 35 Recipes, from Traditional to Modern (Hardcover)
Bronte Aurell, Ryland, Peters & Small Ltd, 出版日期: 2025/03/11
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Mexico City Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Palaces (Hardcover)
Rosa Martha Márquez Oropeza, Cider Mill Pr, 出版日期: 2025/01/16
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Sweet Land of Liberty: A History of America in 11 Pies (Paperback)
Rossi Anastopoulo, Abrams Pr, 出版日期: 2024/12/19
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Chicago Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Windy City (Hardcover)
Jay Gentile, Cider Mill Pr, 出版日期: 2024/12/19
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Pan Dulce: A Celebration of Mexican Sweet and Savory Breads, Pastries, Conchas, Empanadas, and More (Paperback)
Ellen Clark, Trinity Univ Pr, 出版日期: 2024/12/12
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| Napa Valley & Sonoma County: A Wine Legacy (Hardcover)
Liza Gershman, Images Publishing Group Pty Ltd, 出版日期: 2024/12/09
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The Best American Food and Travel Writing 2024 (Paperback)
Jaya Saxena, Mariner Books, 出版日期: 2024/12/05
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Climbing the Vines in Burgundy: How an American Came to Own a Legendary Vineyard in France (Paperback)
Alex Gambal, Rowman & Littlefield, 出版日期: 2024/12/03
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Endangered Eating: America's Vanishing Foods (Paperback)
Sarah Lohman, W W Norton & Co Inc, 出版日期: 2024/12/03
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The Cake Bible, 35th Anniversary Edition (Hardcover)
Rose Levy Beranbaum, Blackwell North America, 出版日期: 2024/11/21
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FOOD AND FEASTS OF THE APOSTLECB (Hardcover)
Rowman & Littlefield, 出版日期: 2024/11/19
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The Dish: The Lives and Labor Behind One Plate of Food (Paperback)
Andrew Friedman, Mariner Books, 出版日期: 2024/11/12
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Preserving: Pickling, fermenting, freezing, drying, curing and canning (Hardcover)
Katie Caldesi, Giancarlo Caldesi, Octopus Publishing Group, 出版日期: 2024/11/07
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The 10-minute Slow Cooker: 100 quick-prep recipes that take care of themselves (Paperback)
Charlotte Pike, Octopus Publishing Group, 出版日期: 2024/11/07
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| Farm to Table: Art, Food, and Identity in the Age of Impressionism (Hardcover)
Andrew Eschelbacher, Lloyd DeWitt, Yale University Press, 出版日期: 2024/11/05
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Bartending Basics: More Than 400 Classic and Contemporary Cocktails for Any Occasion (Paperback)
Cheryl Charming, Lyons Pr, 出版日期: 2024/11/03
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The Encyclopedia of Cast Iron: Over 350 Recipes for the Cast Iron Connoisseur (Hardcover)
Cider Mill Press, Cider Mill Pr, 出版日期: 2024/10/24
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Victorian Christmas: Traditional Recipes, Decorations, Activities, and Carols (Hardcover)
Lucinda Dickens Hawksley, Countryman Pr, 出版日期: 2024/10/22
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Elysian Kitchens: Recipes Inspired by the Traditions and Tastes of the World's Sacred Spaces (Hardcover)
Jody Eddy, W W Norton & Co Inc, 出版日期: 2024/10/15
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