Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. Corned beer - The Scientific American informs the ladies that if they we have corned beef juicy, after it is cold, and not as dry as a chip, they should put it into boiling water when they mt it on to cook, and they should not ta 6 it out of the pot, when done, until cold.