The Modern Cook (Hardcover)
 
作者: Charles Elmé Francatelli 
書城編號: 26114814


售價: $400.00

購買後立即進貨, 約需 18-25 天

 
 
出版社: Legare Street Pr
出版日期: 2022/10/26
重量: 0.93 kg
ISBN: 9781015408067

商品簡介


This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Charles Elmé Francatelli 作者作品表

A Plain Cookery Book for the Working Classes (Paperback)

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The Modern Cook (Paperback)

The Modern Cook: A practical guide to the culinary art in all its branches (Paperback)

The Modern Cook: A Practical Guide to the Culinary Art in All Its Branches, Adapted As Well for the Largest Establishments As for the U (Paperback)

The Modern Cook: A Practical Guide to the Culinary art in all its Branches ... From the 9th ed. Carefully Revised and Considerably Enla (Paperback)

The Modern Cook: A Practical Guide to the Culinary art in all its Branches ... From the 9th ed. Carefully Revised and Considerably Enla (Hardcover)

The Modern Cook: A Practical Guide to the Culinary Art in All Its Branches, Adapted As Well for the Largest Establishments As for the U (Hardcover)

The Royal English and Foreign Confectioner (Paperback)

A Plain Cookery Book for the Working Classes (Paperback)

The Cook's Guide, and Housekeeper's & Butler's Assistant: A Practical Treatise On English and Foreign Cookery in All Its Branches (Paperback)

The Cook's Guide, and Housekeeper's & Butler's Assistant: A Practical Treatise On English and Foreign Cookery in All Its Branches (Hardcover)

The Royal English and Foreign Confectioner (Hardcover)

The Modern Cook (Paperback)

The Modern Cook (Hardcover)

A Plain Cookery Book for the Working Classes (Hardcover)

The Modern Cook: A Practical Guide to the Culinary Art in All Its Branches: Comprising, in Addition to English Cookery, the Most Approv (Hardcover)

The Modern Cook: A Practical Guide to the Culinary Art in All Its Branches: Comprising, in Addition to English Cookery, the Most Approv (Paperback)

eBook: Modern Cook: A Practical Guide to the Culinary Art in All Its Branches, Adapted as Well for the Largest Establishment, as for the Use of Privat

The Cook's Guide, and Housekeeper's & Butler's Assistant: A Practical Treatise On English and Foreign Cookery in All Its Branches (Hardcover)

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