Breads of the World: An encyclopedia of loaves, with 100 recipes (Hardcover)
 
作者: Christine Ingram 
分類: Reference works ,
National & regional cuisine ,
Cooking with specific gadgets ,
Cakes, baking, icing & sugarcraft  
書城編號: 26284368

原價: HK$210.00
現售: HK$199.5 節省: HK$10.5

購買此書 10本或以上 9折, 60本或以上 8折

購買後立即進貨, 約需 18-25 天

 
 
出版社: Anness Publishing
出版日期: 2023/09/01
頁數: 256
尺寸: 282 x 216 mm
ISBN: 9780754835837

商品簡介
This practical book is both an illustrated guide to the breads of the world and a bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds.
Christine Ingram 作者作品表

Breads of the World: An encyclopedia of loaves, with 100 recipes (Hardcover)

Cook's Encyclopedia of Vegetables (Paperback)

Making Bread at Home (Paperback)

70 Appetizers & First Courses (Paperback)

Risotto and Classic Rice Cooking (Paperback)

Appetizers (Paperback)

Bread Bible (Hardcover)

Rice & Risotto Cookbook (Paperback)

Bread and Bread Machine Bible (Paperback)

Appetizers, Starters and Finger Food (Paperback)

100 Inspiring Appetizers and Starters (Paperback)

Cooking Ingredients (Paperback)

Practical Step-by-step Guide to Baking Bread (Paperback)

Cooking Risotto (Paperback)

55 Classic Recipes: Bread from Around the World: An Irresistible Collection of Traditional and Contemporary Recipes Shown in More Than 280 Mouthwateri

Bread (hardcover)

* 以上資料僅供參考之用, 香港書城並不保證以上資料的準確性及完整性。
* 如送貨地址在香港以外, 當書籍/產品入口時, 顧客須自行繳付入口關稅和其他入口銷售稅項。

 

 

 

  我的賬戶 |  購物車 |  出版社 |  團購優惠
加入供應商 |  廣告刊登 |  公司簡介 |  條款及細則

香港書城 版權所有 私隱政策聲明

顯示模式: 電腦版 (改為: 手機版)