A Comparative View of The Social Life of England and France (Paperback)
 
作者: Mary Berry 
書城編號: 26936598


售價: $270.00

購買後立即進貨, 約需 18-25 天

 
 
出版社: Legare Street Pr
出版日期: 2023/07/18
重量: 0.65 kg
ISBN: 9781022063723

商品簡介


This fascinating work compares the social life of England and France in the 18th century, taking us on a journey through the great capitals of both countries and showing us the similarities and differences between the two. Berry's writing is incisive, witty, and full of insight, making this a must-read for anyone interested in European history.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Mary Berry 作者作品表

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eBook: Mary Makes it Easy: The new ultimate stress-free cookbook (DRM EPUB)

Mary Makes it Easy (Hardcover)

A Comparative View of The Social Life of England and France (Paperback)

Mary Berry's Baking Bible, Revised and Updated: Fully Updated with Over 250 New and Classic Recipes (Revised) (Hardcover)

eBook: Mary Berry's Baking Bible: Revised and Updated (DRM EPUB)

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eBook: Cook and Share: 120 Delicious New Fuss-free Recipes (DRM EPUB)

Cook and Share (Hardcover)

Extracts of the Journals and Correspondence of Miss Berry: Vol. I (Paperback)

Extracts of the Journals and Correspondence of Miss Berry: Vol. III (Hardcover)

Extracts of the Journals and Correspondence of Miss Berry: Vol. I (Hardcover)

Extracts of the Journals and Correspondence of Miss Berry: Vol. III (Paperback)

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Love to Cook: 120 joyful recipes from my new BBC series (Hardcover)

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