Food & beverage technology 共有 562 項, 本頁顯示 31-60 項 |
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Food Intolerances: A Technological Perspective (Hardcover)
Felipe Richter Reis, Crc Pr Inc, 出版日期: 2024/09/04
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Honey: Nutraceutical and Therapeutic Significance (Hardcover)
Rajesh Kumar, Crc Pr Inc, 出版日期: 2024/09/03
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Sustainable Postharvest Technologies for Fruits and Vegetables (Hardcover)
Sajid Ali, CRC Press, 出版日期: 2024/08/30
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Synbiotics in Metabolic Disorders: Mechanisms, Therapeutic Potential, and Future Perspectives (Hardcover)
Neeraj Mishra, CRC Press, 出版日期: 2024/08/29
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Agro-Wastes for Packaging Applications (Hardcover)
Sneh Punia Bangar, Crc Pr Inc, 出版日期: 2024/08/29
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Ganoderma: Cultivation, Chemistry and Medicinal Applications, Vol II (Hardcover)
Krishnendu Acharya, CRC Press, 出版日期: 2024/08/21
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Soda Science: Making the World Safe for Coca-Cola (Paperback)
Susan Greenhalgh, Univ Of Chicago Pr, 出版日期: 2024/08/21
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Soda Science: Making the World Safe for Coca-Cola (Hardcover)
Susan Greenhalgh, Univ Of Chicago Pr, 出版日期: 2024/08/21
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Future Crops and Processing Technologies for Sustainability and Nutritional Security (Hardcover)
Soumya Ranjan Purohit, CRC Press, 出版日期: 2024/08/15
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Oat (Avena Sativa): Production to Plate (Hardcover)
Maharishi Tomar, CRC Press, 出版日期: 2024/08/14
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Lactic Acid Bacteria: Microbiological and Functional Aspects (0006) (Hardcover)
Gabriel Vinderola, CRC Press, 出版日期: 2024/08/13
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Mycotoxins: A Global Challenge for Food Safety & Security (2022) (Hardcover)
Yang Liu, Springer Nature, 出版日期: 2024/08/09
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Statistical Aspects of Community Health and Nutrition (Hardcover)
A. K. Nigam, Crc Pr Inc, 出版日期: 2024/08/09
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Food Nutrition, Science and Technology (Hardcover)
Neelam Singh, Crc Pr Inc, 出版日期: 2024/08/09
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Bioactive Compounds from Food: Benefits and Analysis (Hardcover)
Leo M. L. Nollet, CRC Press, 出版日期: 2024/08/09
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Structured Foods (Hardcover)
Gnana Moorthy Eswaran U., CRC Press, 出版日期: 2024/08/07
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Sustainable Green Nanotechnology: Food and Agriculture Paradigm (Hardcover)
Yugal Kishore Mohanta, Crc Pr Inc, 出版日期: 2024/08/06
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Emerging Contaminants in Food and Food Products (Hardcover)
Sesan Abiodun Aransiola, CRC Press, 出版日期: 2024/08/02
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Food Waste Valorization: Emerging Trends, Techno-Economic and Environmental Considerations (Paperback)
Olalere Olusegun Abayomi, Academic Pr Inc, 出版日期: 2024/08/01
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Foodborne and Microorganisms: Spoilage and Pathogens and Their Control Volume 110 (Hardcover)
Anderson de Souza Sant'ana, Academic Pr Inc, 出版日期: 2024/08/01
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Natural Antioxidants to Enhance the Shelf-Life of Food (Paperback)
Mirian Pateiro, Academic Pr Inc, 出版日期: 2024/08/01
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Advanced Nanomaterials for Biological, Nutraceutical, and Medicinal Applications (Hardcover)
Sreeraj Gopi, Alpel Pub (pq), 出版日期: 2024/07/26
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Novel Physical Processing of Starch-Based Products: Strategy for Structure Control (Hardcover)
Enbo Xu, CRC Press, 出版日期: 2024/07/16
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Control and Management of Pests in Stored Products (Hardcover)
Digvir S. Jayas, CRC Press, 出版日期: 2024/07/16
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Whiskypedia: A Gazetteer of Scotch Whisky (6th Edition) (Paperback)
Charles MacLean, Birlinn General, 出版日期: 2024/07/11
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Dried Fruit Products (Hardcover)
Felipe Richter Reis, CRC Press, 出版日期: 2024/07/10
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Bioactive Compounds and Nutraceuticals from Plant Sources: Extraction Technology, Analytical Techniques, and Potential Health Prospects (Hardcover)
Charanjit S. Riar, Alpel Pub (pq), 出版日期: 2024/07/05
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Novel Packaging Systems for Fruits and Vegetables (Hardcover)
Kirtiraj K. Gaikwad, Alpel Pub (pq), 出版日期: 2024/07/05
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Antimicrobials for Sustainable Food Storage (Hardcover)
Naga Raju Maddela, CRC Press, 出版日期: 2024/07/04
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Transforming Food Systems: Narratives of Power (Hardcover)
Molly D. Anderson, Routledge Chapman Hall, 出版日期: 2024/07/04
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