EXAMINING FOOD & NUTRITION FOR GCSE
 
作者: Jenny Ridgwell 
系列: HOSPITALITY/CATERING
分類: Educational: Food technology ,
For National Curriculum Key Stage 4 & GCSE  
書城編號: 371383


售價: $476.00

購買後立即進貨, 約需 7-14 天

 
 
出版社: Pearson
出版日期: 2009/07/01
尺寸: 266x195x12mm
重量: 541 grams
ISBN: 9780435420710

商品簡介

  • Completely re-written using the most up-to-date information, so your students will be engaged and motivated by material which is relevant to them.
  • A full colour textbook with engaging activities for classroom and homework study.
  • Provides guidance on delivering the new controlled assessments.
  • Fully mapped to the new 2009 GCSE specifications for all the major awarding bodies.
HOSPITALITY/CATERING

BTEC L2 FIRST HOSPITALITY SB

CITY & GUIDE 7100 DIPLOMA PROFESSIONAL COOKERY L1 REV ED

EXAMINING FOOD & NUTRITION FOR GCSE

Jenny Ridgwell 作者作品表

EXAMINING FOOD & NUTRITION FOR GCSE

THE FOOD BOOK

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